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SA Bakery Tray Depositor

The Semi-Automatic Bakery Tray Depositor utilize Accuteks timed flow volumetric filling principle to automatically deposit creams, batters, or dough mixes. Minimal contact parts (hose, pump, and tank/hopper) make the SA Bakery Tray Depositor ideal for sanitary filling of food and specialty products. These machines feature six filling nozzles that can be individually adjusted and even turn on or off depending on the project needs. The speed and ease of use make these fillers the ideal machines for low to medium speed depositing operations.

Specification Sheet

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SA-BakeDepo

Dimensions
Height: 24” (61 cm)
Width: 49” (124.5 cm)
Length: 24” (61 cm)

Weight
~150 lbs. (68 kg)

Speed
Up to 100 doses per min*

Dose Size:
1oz - 16oz (30mL - 475mL)

Electrical:
110 VAC or 220/240 VAC Single Phase, 20 Amp

Air Requirements:
80 PSI @ 1 CFM

Heated Product:
YES*

Particulates:
YES (up to 1/8”)*

Features

Six stainless steel filling heads with individual flow controls
Tool less sanitary stainless steel manifold
Easy to operate micro processor controller with job memory
Easy to clean pinch valves
Quick exchange sanitary manifold
Easy slide out tray
Stainless steel nozzles and food grade tubing

Options

Additional filling heads
Stainless steel washdown table
Stainless steel hopper
Gravity or pressurized tank
Heated package for molten product filling
Mobile pump cart
Table casters

Recommended products for this machine

muffin batter, cake batter, creams, light frostings, and other similar products.

* Fill speed is dependent on: Operator, container dimensions, and product characteristics. Optional components or addons may be required depending on product specifications.